Nan Parson Rossiter

New York Times bestselling author Nan Rossiter transports readers to Cape Cod with a warm, compelling story of family, new beginnings, and finding the courage to love honestly and well....The old Cape Cod house that Laney Coleman shares with her minister husband Noah and their five boys is usually brimming with cheerful chaos. There's nothing fancy about the ancient kitchen or the wooden floors scuffed by the constant parade of activity and the clicking...

The close-knit Quinn siblings enjoyed the kind of idyllic childhood that seems made for greeting cards, spending each summer at Whit's End, the family's home on Cape Cod. Then comes the summer of 1964, warm and lush after a rainy spring -- perfect firefly weather. Sisters Birdie, Remy, Sailor, Piper, and their brother, Easton, delight in catching the insects in mason jars to make blinking lanterns. Until, one terrible night, tragedy strikes. Decades...

When Liam Tate was seven years old, his uncle Cooper opened his heart and his Nantucket home to him. In the intervening decades, Liam has found both love and loss on the island, and since learning of his son Levis existence, a new kind of happiness. Yet one piece of his family history remains elusivethe long-ago romance between his uncle and Sally Adams. Now Sally has a revelation that sets the whole town abuzz: Shes publishing a book about what happened...

Two young brothers help their Dad in another season of sugaring off, the process by which maple syrup is made. The process of collecting maple tree sap in buckets, to boiling it down into syrup is described here as it follows this family's day of creating this sweet treat. The book ends with a typical New England tradition of pouring fresh, hot syrup over snow and a reward for the hard work.

Late in October, Samuel and his father rescue an injured Canada goose and nurse her back to health on their farm, hoping that she will be able to fly south with her mate and that they will return in the spring.