New York in a dozen dishes
(Book)
Author
Published
Boston : Houghton Mifflin Harcourt, 2015., Boston : Houghton Mifflin Harcourt, 2015.
Status
Description
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Also in this Series
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Copies
| Location | Call Number | Status |
|---|---|---|
| Nanuet Public Library - Adult Nonfiction | 647.95747 Sie | On Shelf |
| Nyack Library - Adult Nonfiction | 647.9574 SIE | On Shelf |
| Spring Valley-Finkelstein Memorial Library - Adult Nonfiction | 647.957 SIE | On Shelf |
| Valley Cottage Free Library - Adult Nonfiction | 647.9574 SIE | On Shelf |
More Details
Published
Boston : Houghton Mifflin Harcourt, 2015., Boston : Houghton Mifflin Harcourt, 2015.
Format
Book
Physical Desc
vii, 296 pages : color illustrations ; 22 cm.
Language
English
Notes
General Note
Includes index.
Description
"Presents essays featuring dishes that represent the different cultures of New York, outlining such staples as pizza, fried chicken, and pastrami."--Publisher.
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Citations
APA Citation, 7th Edition (style guide)
Sietsema, R. (2015). New York in a dozen dishes . Houghton Mifflin Harcourt.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Sietsema, Robert. 2015. New York in a Dozen Dishes. Houghton Mifflin Harcourt.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Sietsema, Robert. New York in a Dozen Dishes Houghton Mifflin Harcourt, 2015.
MLA Citation, 9th Edition (style guide)Sietsema, Robert. New York in a Dozen Dishes Houghton Mifflin Harcourt, 2015.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.